Easy Blueberry (or Cherry) Cheesecake

  • 2 packages of graham crackers (18 "cracker sheets")
  • 1/2 cup (1 stick) butter or margarine
  1. Crush the graham crackers (I put 4 or 5 "cracker sheets" at a time into a sturdy plastic freezer bag and crush them with a rolling pin).
  2. Put cracker crumbs into a medium-sized bowl and pour melted butter/margarine over the crumbs.
  3. Mix thoroughly.
  4. Press into a 9x13 ungreased pan.
This recipe is so easy that even my husband can do it. (His specialities are boxed mac-n-Cheese, ramen noodles and frozen pizza!)
* Prep time: 20 minutes
* Baking time: 55 minutes